Lamb Leg (Bone-In) – Premium Roasting Cut

Fresh whole lamb leg on the bone, a premium cut known for its rich flavor and tenderness when roasted.

• Ideal for roasting and festive meals  
• Juicy, tender meat with natural flavor  
• Perfect centerpiece for family dinners  
• Suitable for oven roasting or slow cooking  

A classic cut for special occasions and traditional dishes.

Origin: EU / Local farm  
Weight: approx. 1.8–3.5 kg  
Storage: Keep refrigerated (0–4°C) or freeze for longer storage